Whozcookn Food Community invited me to lead an Italian pasta workshop on 16 February 2018 which was absolutely a fun adventure and I loved it!
All participants were gorgeous people, I loved their passion to learn, and they were excited to be hands-on making pasta and tiramisu dessert. Their enthusiasm to try what was learnt during the workshop at home was exactly what we wanted to achieve!
From the kitchen to the dining table, we ended the workshop clinking our wine glasses and devouring all our homemade dishes. Definitely was a great evening!
The Whozcookn Food Community celebrate home cooked multicultural food. Have a look at their social accounts for more great community pictures and check out their website here!