

Sunshine Coast French Festival - 29 July 2018
I had joined forces with 2017 MasterChef alumni team Bryan Zhu, Michelle Lukman and Callan Smith. We were asked to create French food...


Chocolate Crackle Biscuits
Makes approx. 12-16 biscuits Ingredients: 50g dutch cocoa powder 150g caster sugar or raw caster sugar 60ml olive oil 2 eggs, lightly...


Red Velvet Melting Moments With Vanilla Cream Cheese
Makes approx. 20 individual/10 filled biscuits Ingredients: Biscuits 250g unsalted butter, at room temperature ½ tsp vanilla bean paste or extract 1 tbsp red colouring/paste food gel, or as needed 200g plain flour 30g cocoa powder 80g icing sugar 30g cornflour Vanilla cream cheese filling 50g cream cheese 1 tsp vanilla bean paste or extract 50g unsalted butter, at room temperature 125g icing sugar Method: Preheat oven to 160°C and line 2 baking trays. In a stand mixer, place


Pallotte Cacio E Uova In Sugo (Cheese And Egg Balls In Sauce)
This is a gorgeous vegetarian recipe from my parents Abruzzo region in Italy, if you love cheese, bread and delicious sugo then this is a...
